Changes in milk production and milk fatty acid composition of cows switched from pasture to a total mixed ration diet and back to pasture

Changes in milk production and milk fatty acid composition of cows switched from pasture to a total mixed ration diet and back to pasture

This study evaluated the changes of cows’ milk fat fatty acids (FA) after transition from pasture to a total mixed ration (TMR) diet and back to pasture. Eight Holstein cows were used in a 52-d experiment divided into three periods. In period I (PI), cows grazed for 10 d and were supplemented with 5...

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Dades bibliogràfiques
Autors principals: Oldemiro A. Rego, Ana R. J. Cabrita, Henrique J. D. Rosa, Susana P. Alves, Vera Duarte, António J. M. Fonseca, Carlos F. M. Vouzela, Fernando Rocha Pires, Rui J. B. Bessa
Format: Article
Idioma:English
Publicat: Taylor & Francis Group 2016-01-01
Col·lecció:Italian Journal of Animal Science
Matèries:
CLA
dairy cows
pasture
TMR
milk fatty acids
Accés en línia:http://dx.doi.org/10.1080/1828051X.2016.1141330

Internet

http://dx.doi.org/10.1080/1828051X.2016.1141330

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