Changes in milk production and milk fatty acid composition of cows switched from pasture to a total mixed ration diet and back to pasture

Changes in milk production and milk fatty acid composition of cows switched from pasture to a total mixed ration diet and back to pasture

This study evaluated the changes of cows’ milk fat fatty acids (FA) after transition from pasture to a total mixed ration (TMR) diet and back to pasture. Eight Holstein cows were used in a 52-d experiment divided into three periods. In period I (PI), cows grazed for 10 d and were supplemented with 5...

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Detalles Bibliográficos
Main Authors: Oldemiro A. Rego, Ana R. J. Cabrita, Henrique J. D. Rosa, Susana P. Alves, Vera Duarte, António J. M. Fonseca, Carlos F. M. Vouzela, Fernando Rocha Pires, Rui J. B. Bessa
Formato: Artigo
Idioma:English
Publicado: Taylor & Francis Group 2016-01-01
Series:Italian Journal of Animal Science
Subjects:
CLA
dairy cows
pasture
TMR
milk fatty acids
Acceso en liña:http://dx.doi.org/10.1080/1828051X.2016.1141330

Internet

http://dx.doi.org/10.1080/1828051X.2016.1141330

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