Feeding, Muscle and Packaging Effects on Lipid Oxidation and Color of Avileña Negra-Ibérica Beef

In order to increase the economic profitability of Avileña-Negra Ibérica beef production, the inclusion of corn silage in total mixed rations was proposed during the fattening period. Twenty-four Avileña-Negra Ibérica breed entire young bulls were used to evaluate the effects of two feeding systems—...

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Bibliographic Details
Main Authors: Marta Barahona, Maria del Mar Campo, Mohammed Amine Hachemi, Maria del Mar González, José Luis Olleta
Format: Article
Language:English
Published: MDPI AG 2021-09-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/11/10/2863