Prediction of Microbial Population in Sorghum Fermentation through Mathematical Models
The mathematical models can be used as a tool in predicting microbial population in sorghum fermentation, either spontaneous fermentation or fermentation with the addition of lactic acid bacteria (LAB) inoculum. Gompertz model modified by Gibson, Gompertz model modified by Zwietering, Baranyi-Robert...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Diponegoro University
2019-12-01
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Series: | Reaktor |
Online Access: | https://ejournal.undip.ac.id/index.php/reaktor/article/view/24843 |