Carotenoids present in goji berries Lycium barbarum L. are suitable to protect against mycotoxins effects: An in vitro study of bioavailability
Bioactive compounds (BACs) in natural matrices are compartmented in specific anatomical structures resulting in low bioavailability. Here the study of bioavailability of carotenoids presents in Lycium barbarum L. goji berries (GB): zeaxanthin dipalmitate (ZDP), lutein (LUT), and zeaxanthin (ZEAX) us...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2022-05-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464622001190 |