Optimization of Ultrasound-Assisted Extraction of Ilex latifolia Thunb. Polysaccharide and Its Effect on the Inhibitory Activity of Xanthine Oxidase

Optimization of Ultrasound-Assisted Extraction of Ilex latifolia Thunb. Polysaccharide and Its Effect on the Inhibitory Activity of Xanthine Oxidase

Objective: To optimize the extraction process of Ilex latifolia Thunb. polysaccharide and analyze its inhibitory activity of xanthine oxidase. Methods: A response surface optimization ultrasound-assisted method was used to study the effects of material/liquid ratio, ultrasonic time, ultrasonic tempe...

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Bibliographic Details
Main Authors:	Zhongying LU, Mengqin ZHANG, Xiang CHEN
Format:	Article
Language:	zho
Published:	The editorial department of Science and Technology of Food Industry 2023-04-01
Series:	Shipin gongye ke-ji
Subjects:	ilex latifolia thunb. (ilt) polysaccharose response surface methodology (rsm) xanthine oxidase (xod) inhibition
Online Access:	http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022070019

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