Evaluation of the Production Performance and the Meat Quality of Chickens Reared in Organic System. As Affected by the Inclusion of <i>Calliphora</i> sp. in the Diet

Evaluation of the Production Performance and the Meat Quality of Chickens Reared in Organic System. As Affected by the Inclusion of <i>Calliphora</i> sp. in the Diet

The use of insects can be a possible source of protein. This study uses <i>Calliphora</i> sp. larvae (CLM) as a protein source in 320 one-day-old medium-growing male chicks (RedBro) during their first month of life. Chickens were randomly assigned to four dietary treatments. Each group c...

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Bibliographic Details
Main Authors: Ainhoa Sarmiento-García, Carlos Palacios, Inmaculada González-Martín, Isabel Revilla
Format: Article
Language:English
Published: MDPI AG 2021-01-01
Series:Animals
Subjects:
alternative protein source
<i>Calliphora</i> sp.
insects
organic poultry
performance
meat quality
Online Access:https://www.mdpi.com/2076-2615/11/2/324

Internet

https://www.mdpi.com/2076-2615/11/2/324

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