APA (7th ed.) Citation

Sarmiento-García, A., Palacios, C., González-Martín, I., & Revilla, I. (2021). Evaluation of the Production Performance and the Meat Quality of Chickens Reared in Organic System. As Affected by the Inclusion of <i>Calliphora</i> sp. in the Diet. MDPI AG.

Chicago Style (17th ed.) Citation

Sarmiento-García, Ainhoa, Carlos Palacios, Inmaculada González-Martín, and Isabel Revilla. Evaluation of the Production Performance and the Meat Quality of Chickens Reared in Organic System. As Affected by the Inclusion of <i>Calliphora</i> Sp. in the Diet. MDPI AG, 2021.

MLA (9th ed.) Citation

Sarmiento-García, Ainhoa, et al. Evaluation of the Production Performance and the Meat Quality of Chickens Reared in Organic System. As Affected by the Inclusion of <i>Calliphora</i> Sp. in the Diet. MDPI AG, 2021.