Physiological quality of dynamically cooled and stored soybean seeds

Storage is an important step in the production of soybean seeds, mainly in tropical regions, where high temperatures can drastically reduce seed quality. The storage at cooler temperatures may be a feasible alternative to preserve seed quality during storage. The objective of this study was to evalu...

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Bibliographic Details
Main Authors: Jacson Zuchi, José de Barros França-Neto, Carlos Sigueyuki Sediyama, Adílio Flauzino de Lacerda Filho, Múcio Silva Reis
Format: Article
Language:English
Published: Associação Brasileira de Tecnologia de Sementes
Series:Journal of Seed Science
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S2317-15372013000300012&lng=en&tlng=en