Mitigating against Sclerotinia Diseases in Legume Crops: A Comprehensive Review
Legumes are essential foods for man and animal. They contribute to food security globally. However, they are negatively affected by Sclerotinia diseases caused by <i>Sclerotinia sclerotiorum</i>, which infects over 600 plant species. There is a limited number of review studies on the man...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-12-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/12/12/3140 |