Edible weeds and food and nutrition security in the face of the herbicide revolution. A case study from Zambia

Herbicides are on the rise across the developing world. Herbicides may come with several advantages but can also undermine environmental and human health. In the quest to assess the trade-offs of herbicides one aspect has received limited attention: the role of edible weeds, which can be key element...

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Bibliographic Details
Main Authors: Thomas Daum, Alysha Vehre, Carolin Schweizerhof, Christoph Schunko
Format: Article
Language:English
Published: Taylor & Francis Group 2022-11-01
Series:International Journal of Agricultural Sustainability
Subjects:
Online Access:http://dx.doi.org/10.1080/14735903.2022.2065949