In ovo Inoculation of Bacillus subtilis and Raffinose Affects Growth Performance, Cecal Microbiota, Volatile Fatty Acid, Ileal Morphology and Gene Expression, and Sustainability of Broiler Chickens (Gallus gallus)

In ovo Inoculation of Bacillus subtilis and Raffinose Affects Growth Performance, Cecal Microbiota, Volatile Fatty Acid, Ileal Morphology and Gene Expression, and Sustainability of Broiler Chickens (Gallus gallus)

Banning antibiotic growth promoters has negatively impacted poultry production and sustainability, which led to exploring efficient alternatives such as probiotics, probiotics, and synbiotics. Effect of in ovo injection of Bacillus subtilis, raffinose, and their synbiotics on growth performance, cec...

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Bibliographic Details
Main Authors: Abdelrazeq M. Shehata, Vinod K. Paswan, Youssef A. Attia, Mohammed Sh. Abougabal, Tarek Khamis, Amany I. Alqosaibi, Mashael M. Alnamshan, Reda Elmazoudy, Mohamed A. Abaza, Ehab A. A. Salama, Mohamed T. El-Saadony, Ahmed M. Saad, Abdel-Moneim Eid Abdel-Moneim
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-05-01
Series:Frontiers in Nutrition
Subjects:
bioactive compounds
in ovo feeding
gut microbiota
volatile fatty acid
ileal architecture
gene expression
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2022.903847/full

Internet

https://www.frontiersin.org/articles/10.3389/fnut.2022.903847/full

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