Extraction Optimization of Phenolics and Antioxidants from Black Goji Berry by Accelerated Solvent Extractor Using Response Surface Methodology
This study aims to provide fundamental knowledge for the use of black goji berry and determine the optimum process parameters that produce maximum phenolics from black goji berry through accelerated solvent extraction (ASE). The optimal extractions of phenolics and antioxidants from black goji were...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2018-10-01
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Series: | Applied Sciences |
Subjects: | |
Online Access: | http://www.mdpi.com/2076-3417/8/10/1905 |