Konsumsi Daging Sapi Bali Dan Pengaruhnya Pada Profil Lipoprotein Plasma Tikus (CONSUMPTION OF BEEF BALI CATTLE AND IT’S EFFECTS ON RATS PLASMA LIPOPROTEIN PROFILE)

Konsumsi Daging Sapi Bali Dan Pengaruhnya Pada Profil Lipoprotein Plasma Tikus (CONSUMPTION OF BEEF BALI CATTLE AND IT’S EFFECTS ON RATS PLASMA LIPOPROTEIN PROFILE)

Consumption of beef in Indonesia is continuously increasing. Aside from being a source of protein, beef also contains all essential amino acids, vitamins, fats and cholesterol making it an ideal choice for consumers. This study aims to analyze the consumption of beef bali on rats plasma lipoprotein...

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Bibliographic Details
Main Author: I Nyoman Suarsana
Format: Article
Language:Indonesian
Published: Faculty of Veterinary Medicine, University of Udayana 2016-02-01
Series:Buletin Veteriner Udayana
Subjects:
beef
bali catlle
lipoprotein
plasma
Online Access:https://ojs.unud.ac.id/index.php/buletinvet/article/view/19677

Internet

https://ojs.unud.ac.id/index.php/buletinvet/article/view/19677

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