Meat Fatty Acid Composition of Wild Boars Hunted in Romania in Relationship to Gender and Age-Class

Meat Fatty Acid Composition of Wild Boars Hunted in Romania in Relationship to Gender and Age-Class

The present study evaluates the influence of gender and age-class on the carcass traits, meat chemical composition, and fatty acid profiles of randomly hunt-harvested wild boars from Romania’s Frasin District hunting area, which is an important part of the stock density management strategy. Only 76...

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Bibliographic Details
Main Authors: Marius Mihai Ciobanu, Alina Narcisa Postolache, Florin Daniel Lipşa, Mugurel Munteanu, Roxana Nicoleta Rațu, Otilia Cristina Murariu, Paul Corneliu Boișteanu
Format: Article
Language:English
Published: MDPI AG 2022-03-01
Series:Animals
Subjects:
wild boar meat
carcass value
fatty acid profile
effect of gender and age-class
Online Access:https://www.mdpi.com/2076-2615/12/7/810

Internet

https://www.mdpi.com/2076-2615/12/7/810

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