Repeated Dietary Exposure to Low Levels of Domoic Acid and Problems with Everyday Memory: Research to Public Health Outreach

Domoic Acid (DA) is a marine-based neurotoxin. Dietary exposure to high levels of DA via shellfish consumption has been associated with Amnesic Shellfish Poisoning, with milder memory decrements found in Native Americans (NAs) with repetitive, lower level exposures. Despite its importance for protec...

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Bibliographic Details
Main Authors: Lynn M. Grattan, Carol J. Boushey, Yuanyuan Liang, Kathi A. Lefebvre, Laura J. Castellon, Kelsey A. Roberts, Alexandra C. Toben, J. G. Morris
Format: Article
Language:English
Published: MDPI AG 2018-02-01
Series:Toxins
Subjects:
Online Access:http://www.mdpi.com/2072-6651/10/3/103