SPECIES COMPOSITION, STRUCTURE, AND MANAGEMENT IN GAYO COFFEE-BASED AGROFORESTRY SYSTEM

Gayo coffee has many benefits in terms of the environment, economy, and socio-cultural aspects, especially for the Gayo tribe. Recently, Gayo coffee has been the main commodity for the plant cultivation of the Gayo tribe, including the Mude Nosar as local farmers. One of the ways to cultivate Gayo...

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Bibliographic Details
Main Authors: Adisti Permatasari Putri Hartoyo, Labana Hutagalung, Fifit Kulsum, Arzyana Sunkar, Elis Nina Herliyana, Syafitri Hidayati
Format: Article
Language:English
Published: Bogor Agricultural University 2023-03-01
Series:Journal of Natural Resources and Environmental Management
Subjects:
Online Access:https://journal.ipb.ac.id/index.php/jpsl/article/view/42508