Effects of Different Tillage, Rotation Systems and Nitrogen Levels on Wheat Yield and Nitrogen Use Efficiency
This research was conducted between 2011 and 2015 at research field of Faculty of Agriculture, Eskişehir Osmangazi University for evaluating two tillage methods (conventional and reduced), three crop rotations (wheat-wheat; wheat-fallow; wheat-chickpea) and four N levels (0, 50, 100, 150 kg ha-1). T...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Turkish Science and Technology Publishing (TURSTEP)
2020-08-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/2849 |