Concentration, purification and quantification of milk protein residues following cleaning processes using a combination of SPE and RP-HPLC
Detection and quantification of milk protein residues can be of utmost importance for validation of cleaning process efficiency in removing even traces of residues as well as quality assurance and product safety. However, currently available assays cannot provide a combination of high sensitivity an...
Main Authors: | Christian Kürzl, Heidi Wohlschläger, Simon Schiffer, Ulrich Kulozik |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2022-01-01
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Series: | MethodsX |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2215016122000772 |
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