Associations of dietary inflammation index and composite dietary antioxidant index with preserved ratio impaired spirometry in US adults and the mediating roles of triglyceride-glucose index: NHANES 2007–2012

Associations of dietary inflammation index and composite dietary antioxidant index with preserved ratio impaired spirometry in US adults and the mediating roles of triglyceride-glucose index: NHANES 2007–2012

Background: Previous studies have shown that inflammatory and antioxidant dietary patterns can modify the risk of COPD, yet few studies have examined the association of these diets with its early signs (PRISm), and the potential role of metabolic disorders remains to be elucidated. Methods: Data fro...

Full description

Bibliographic Details
Main Authors: Yuyu Zheng, Wanlu Liu, Xinyu Zhu, Mengya Xu, Baihao Lin, Yansen Bai
Format: Article
Language:English
Published: Elsevier 2024-10-01
Series:Redox Biology
Subjects:
Dietary quality
Preserved ratio impaired spirometry
Triglyceride-glucose index
Mediation effects
Online Access:http://www.sciencedirect.com/science/article/pii/S2213231724003124

Internet

http://www.sciencedirect.com/science/article/pii/S2213231724003124

Similar Items