Characterization of biodegradable food packaging films prepared with polyamide 4: Influence of molecular weight and environmental humidity

Characterization of biodegradable food packaging films prepared with polyamide 4: Influence of molecular weight and environmental humidity

Abstract The development of biodegradable packaging materials focuses on their barrier properties and mechanical properties, which are critical parameters for food protection. Synthetic biodegradable material polyamide 4 (PA4) may offer outstanding capacities for packaging due to its rigid molecular...

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Bibliographic Details
Main Authors: Di Zhang, Rong Nie, Chunyue Zhang, Yibing Wang, Li Wang, Tao Chen, Liming Zhao
Format: Article
Language:English
Published: Wiley 2022-12-01
Series:Food Bioengineering
Subjects:
barrier properties
biodegradable material
food packaging
mechanical properties
moisture adsorption
polyamide 4
Online Access:https://doi.org/10.1002/fbe2.12024

Internet

https://doi.org/10.1002/fbe2.12024

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