Anxiolytic-Like Effect of a Salmon Phospholipopeptidic Complex Composed of Polyunsaturated Fatty Acids and Bioactive Peptides

A phospholipopeptidic complex obtained by the enzymatic hydrolysis of salmon heads in green conditions; exert anxiolytic-like effects in a time and dose-dependent manner, with no affection of locomotor activity. This study focused on the physico-chemical properties of the lipidic and peptidic fracti...

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Bibliographic Details
Main Authors: Nabila Belhaj, Frédéric Desor, Céline Gleizes, Frédéric M. Denis, Elmira Arab-Tehrany, Rachid Soulimani, Michel Linder
Format: Article
Language:English
Published: MDPI AG 2013-10-01
Series:Marine Drugs
Subjects:
Online Access:http://www.mdpi.com/1660-3397/11/11/4294