Effect of dietary supplementation with butyrate and probiotic on the survival of Pacific white shrimp after challenge with Vibrio alginolyticus

Effect of dietary supplementation with butyrate and probiotic on the survival of Pacific white shrimp after challenge with Vibrio alginolyticus

ABSTRACT This study evaluated the performance, immunology, and survival of the Pacific white shrimp Litopenaeus vannamei to experimental challenge to Vibrio alginolyticus based on the use of the probiotic Lactobacillus plantarum and the combined use of probiotic and butyrate. Four different diets re...

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Bibliographic Details
Main Authors: Norha Constanza Bolívar Ramírez, Marysol Santos Rodrigues, Ariane Martins Guimarães, Cristhiane Guertler, Juliana Ribeiro Rosa, Walter Quadros Seiffert, Edemar Roberto Andreatta, Felipe do Nascimento Vieira
Format: Article
Language:English
Published: Sociedade Brasileira de Zootecnia
Series:Revista Brasileira de Zootecnia
Subjects:
animal production
lactic acid
organic acids
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017000600471&lng=en&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017000600471&lng=en&tlng=en

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