Prebiotic Supplementation During Gestation Induces a Tolerogenic Environment and a Protective Microbiota in Offspring Mitigating Food Allergy

Prebiotic Supplementation During Gestation Induces a Tolerogenic Environment and a Protective Microbiota in Offspring Mitigating Food Allergy

Food allergy is associated with alterations in the gut microbiota, epithelial barrier, and immune tolerance. These dysfunctions are observed within the first months of life, indicating that early intervention is crucial for disease prevention. Preventive nutritional strategies with prebiotics are an...

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Bibliographic Details
Main Authors: Amandine Selle, Carole Brosseau, Wieneke Dijk, Angéline Duval, Grégory Bouchaud, Anais Rousseaux, Aurélia Bruneau, Claire Cherbuy, Mahendra Mariadassou, Véronique Cariou, Sebastien Barbarot, Marie Bodinier
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-01-01
Series:Frontiers in Immunology
Subjects:
food allergy
gut microbiota
immune tolerance
prebiotics
pregnancy
Online Access:https://www.frontiersin.org/articles/10.3389/fimmu.2021.745535/full

Internet

https://www.frontiersin.org/articles/10.3389/fimmu.2021.745535/full

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