<i>Theobroma cacao</i> and <i>Theobroma grandiflorum</i>: Botany, Composition and Pharmacological Activities of Pods and Seeds

Cocoa and cupuassu are evergreen Amazonian trees belonging to the genus <i>Theobroma</i>, with morphologically distinct fruits, including pods and beans. These beans are generally used for agri-food and cosmetics and have high fat and carbohydrates contents. The beans also contain intere...

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Bibliographic Details
Main Authors: Elodie Jean-Marie, Weiwen Jiang, Didier Bereau, Jean-Charles Robinson
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/24/3966