Food insecurity and outcomes during COVID-19 pandemic in sub-Saharan Africa (SSA)

Food insecurity and outcomes during COVID-19 pandemic in sub-Saharan Africa (SSA)

Abstract The outbreak of COVID-19 led to the implementation of lockdowns and social distancing regulations to curb the spread of infections. Consequently, the lockdowns impeded the movement of smallholder farmers, agricultural inputs, and food products thereby disrupting the food supply chains in SS...

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Bibliographic Details
Main Authors: Helen Onyeaka, Phemelo Tamasiga, Hugue Nkoutchou, Ashenafi Teshome Guta
Format: Article
Language:English
Published: BMC 2022-12-01
Series:Agriculture & Food Security
Subjects:
Food security
COVID-19
Sub-Saharan Africa
Food production
Ordinary least square
Multivariate regression
Online Access:https://doi.org/10.1186/s40066-022-00394-1

Internet

https://doi.org/10.1186/s40066-022-00394-1

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