Review--Fruit and Vegetables:
The book on Fruit and Vegetables: Opportunities and Challenges for Small-scale Sustainable Farming spelled out the central purpose of the global Year of Fruit and Vegetables in 2021. The book focuses on the economic value of fruit and vegetables for their producers. Pursuing the goal of increasing...
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
World Public Health Nutrition Association
2022-06-01
|
| Series: | World Nutrition |
| Subjects: | |
| Online Access: | https://www.worldnutritionjournal.org/index.php/wn/article/view/859 |