Optimisation of at-sea culture and harvest conditions for cultivated Macrocystis pyrifera: yield, biofouling and biochemical composition of cultured biomass

Optimisation of at-sea culture and harvest conditions for cultivated Macrocystis pyrifera: yield, biofouling and biochemical composition of cultured biomass

Seaweed cultivation is gaining interest world-wide for both food and non-food applications. Global seaweed aquaculture production currently exceeds 32 Mt WW per annum but is dominated (86% of total) by Asian countries. To meet future demand for seaweed products, regions beyond Asia with aquaculture...

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Bibliographic Details
Main Authors: C. Biancacci, W. Visch, D. L. Callahan, G. Farrington, D. S. Francis, P. Lamb, A. McVilly, A. Nardelli, J. C. Sanderson, J. Schwoerbel, C. L. Hurd, B. Evans, C. Macleod, A. Bellgrove
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-07-01
Series:Frontiers in Marine Science
Subjects:
Australia
giant kelp
macroalgae
mariculture
nutritional composition
protein
Online Access:https://www.frontiersin.org/articles/10.3389/fmars.2022.951538/full

Internet

https://www.frontiersin.org/articles/10.3389/fmars.2022.951538/full

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