Influence of Cold Storage on Quality of Croatian Traditional Apple Cultivars

The aim of this work was to investigate the influence of cold storage at 2 °C for 180 days on water content, total acids, reducing and total sugar, antioxidant activity, polyphenol oxidase activity, and polyphenol profile of three Croatian traditional apple cultivars (‘Kanadska Reneta’, ‘Ilzer Rosen...

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Bibliographic Details
Main Authors: Ante Lončarić, Ana-Marija Gotal Skoko, Ivana Flanjak, Antun Jozinović, Jurislav Babić, Ivana Tomac, Marin Mihaljević Žulj, Goran Fruk, Martina Skendrović Babojelić, Bojan Šarkanj, Tihomir Kovač
Format: Article
Language:English
Published: Croatian Society of Chemical Engineers 2023-05-01
Series:Kemija u Industriji
Subjects:
Online Access:http://silverstripe.fkit.hr/kui/assets/Uploads/4-317-322-KUI-5-6-2023.pdf