PENGARUH PEMBERIAN MAKANAN TAMBAHAN TERHADAP KONSUMSI ENERGI DAN PROTEIN IBU HAMIL

The objective of this study was to analyze the effect of supplementary foods on pregnant mothers’ energy and protein consumtion. This study was conducted in three sub-districts i.e.: Leuwiliang, Leuwisadeng and Ciampea. The 140 pregnant mothers from these sub-districts were selected for this study....

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Bibliographic Details
Main Authors: V. Prihananto, Ahmad Sulaeman, Hadi Riyadi, Nur Heni Sri Palupi
Format: Article
Language:English
Published: Bogor Agricultural University 2007-03-01
Series:Jurnal Gizi dan Pangan
Subjects:
Online Access:https://jurnal.ipb.ac.id/index.php/jgizipangan/article/view/4398