Effects of Dietary Fatty Acids on Bovine Oocyte Competence and Granulosa Cells

Here we assessed the effects of dietary essential fatty acids on the developmental competence of oocytes in cows and on the functionality of follicular granulosa cells (GC). Lactating German Holstein cows were supplemented from week 9 ante partum (ap) until week 8 post-partum (pp) in four dietary gr...

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Bibliographic Details
Main Authors: Arpna Sharma, Vijay Simha Baddela, Volker Roettgen, Andreas Vernunft, Torsten Viergutz, Dirk Dannenberger, Harald M. Hammon, Jennifer Schoen, Jens Vanselow
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-02-01
Series:Frontiers in Endocrinology
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fendo.2020.00087/full