Antimicrobial Use, Residues, Resistance and Governance in the Food and Agriculture Sectors, Tanzania

Antimicrobial Use, Residues, Resistance and Governance in the Food and Agriculture Sectors, Tanzania

All infections are potentially curable as long as the etiological agents are susceptible to antimicrobials. The increased rate at which antimicrobials are becoming ineffective is a global health risk of increasing concern that threatens withdrawal of beneficial antimicrobials for disease control. Th...

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Bibliographic Details
Main Authors: Robinson H. Mdegela, Elibariki R. Mwakapeje, Bachana Rubegwa, Daniel T. Gebeyehu, Solange Niyigena, Victoria Msambichaka, Hezron E. Nonga, Nicolas Antoine-Moussiaux, Folorunso O. Fasina
Format: Article
Language:English
Published: MDPI AG 2021-04-01
Series:Antibiotics
Subjects:
antibiotic use
antibiotic residues
antibiotic resistance
food systems
developing countries
Online Access:https://www.mdpi.com/2079-6382/10/4/454

Internet

https://www.mdpi.com/2079-6382/10/4/454

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