Postharvest Exogenous Melatonin Treatment of Table Grape Berry Enhances Quality and Maintains Bioactive Compounds during Refrigerated Storage

Postharvest Exogenous Melatonin Treatment of Table Grape Berry Enhances Quality and Maintains Bioactive Compounds during Refrigerated Storage

Table grape berries are classified as a perishable crop that deteriorates quickly after harvest. The application of melatonin after harvest was found to be effective for retarding senescence and slowing ripening. In the current study, we tested the influence of two melatonin concentrations (50 and 1...

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Bibliographic Details
Main Authors: Mohamed A. Nasser, Mohamed M. El-Mogy, Mina S. F. Samaan, Karim M. Hassan, Salwa M. El-Sayed, Moodi Saham Alsubeie, Doaa Bahaa Eldin Darwish, Samy F. Mahmoud, Nadi Awad Al-Harbi, Salem Mesfir Al-Qahtani, Fahad M. Alzuaibr, Hany G. Abd El-Gawad
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Horticulturae
Subjects:
grapes
melatonin
postharvest
antioxidant
quality
Online Access:https://www.mdpi.com/2311-7524/8/10/860

Internet

https://www.mdpi.com/2311-7524/8/10/860

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