Micronutrient intake from three popular diet patterns in the United States: modeled replacement of foods highest in added sugar and sodium using the National Health and Nutrition Examination Survey, 2005–2018

Micronutrient intake from three popular diet patterns in the United States: modeled replacement of foods highest in added sugar and sodium using the National Health and Nutrition Examination Survey, 2005–2018

IntroductionFifty-two percent of adults in the United States reported following a popular diet pattern in 2022, yet there is limited information on daily micronutrient intakes associated with these diet patterns. The objective of the present study was to model the impact on micronutrient intake when...

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Bibliographic Details
Main Authors: Avonti Basak Tukun, Sarah Rowe, LuAnn K. Johnson, David C. Love, Martha Belury, Zach Conrad
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-10-01
Series:Frontiers in Nutrition
Subjects:
NHANES
popular diet
micronutrient intake
low grain diet
restricted-carbohydrate diet
time-restricted diet
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2023.1217774/full

Internet

https://www.frontiersin.org/articles/10.3389/fnut.2023.1217774/full

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