A study of pneumatic pruning in vineyards… and comparisons with hand pruning costs

A study of nine commercial vineyard pruning operations covering some 3600 acres in four counties has shown that the manpower requirement for pruning was reduced an average of 30% during the 1965–66 season, when the use of pneumatic pruning machines was compared with conventional hand-pruning methods...

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Bibliographic Details
Main Authors: L Christensen, A Kasimatis, B Burlingame, D Luvisi
Format: Article
Language:English
Published: University of California Agriculture and Natural Resources 1967-05-01
Series:California Agriculture
Online Access:https://californiaagriculture.org/article/112760-a-study-of-pneumatic-pruning-in-vineyards-and-comparisons-with-hand-pruning-costs