Crop–livestock-integrated farming system: a strategy to achieve synergy between agricultural production, nutritional security, and environmental sustainability

Crop–livestock-integrated farming system: a strategy to achieve synergy between agricultural production, nutritional security, and environmental sustainability

IntroductionClimate change, nutritional security, land shrinkage, and an increasing human population are the most concerning factors in agriculture, which are further complicated by deteriorating soil health. Among several ways to address these issues, the most prominent and cost-effective means is...

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Bibliographic Details
Main Authors: P. M. Shanmugam, S. P. Sangeetha, P. C. Prabu, S. V. Varshini, A. Renukadevi, N. Ravisankar, P. Parasuraman, T. Parthipan, N. Satheeshkumar, S. K. Natarajan, Marappan Gopi
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-02-01
Series:Frontiers in Sustainable Food Systems
Subjects:
employment generation
greenhouse gas emission
nutritional security
profitability
sustainability
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2024.1338299/full

Internet

https://www.frontiersin.org/articles/10.3389/fsufs.2024.1338299/full

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