Phytosociological studies on weeds of wheat (Triticum aestivum) in the middle Indo-Gangetic plains
Wheat (Triticum aestivum L.) is the second most important food crop of India next to rice but wheat fields are generally infested with a large number of weeds. Due to their highly competitive ability and allelopathic interference, weeds cause irreversible damage to the crop. The weed inventory surve...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Indian Council of Agricultural Research
2020-06-01
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Series: | The Indian Journal of Agricultural Sciences |
Subjects: | |
Online Access: | https://epubs.icar.org.in/index.php/IJAgS/article/view/101452 |