Foreign experience in the development of the food industry and the possibility of its use in Uzbekistan
This paper undertakes a comprehensive analysis of the food industry's development across various foreign countries, with a focus on key sectors such as meat and meat products, dairy products, sugar, cheese, and tobacco products. The examination extends to the activities of global corporations a...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2024-01-01
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| Series: | E3S Web of Conferences |
| Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2024/27/e3sconf_icecae2024_03042.pdf |