Fruit and Vegetable Co-Products as Functional Feed Ingredients in Farm Animal Nutrition for Improved Product Quality

Fruit and Vegetable Co-Products as Functional Feed Ingredients in Farm Animal Nutrition for Improved Product Quality

There are significant environmental, economic and social factors favoring the reutilization of fruit and vegetable processing co-products in farm animal nutrition. Current evidence shows that fruit and vegetable processing co-products can be effectively used in farm animal nutrition as functional fe...

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Bibliographic Details
Main Authors: Eleni Kasapidou, Evangelia Sossidou, Paraskevi Mitlianga
Format: Article
Language:English
Published: MDPI AG 2015-10-01
Series:Agriculture
Subjects:
fruit and vegetable co-products
farm animals
nutrition
product
quality
Online Access:http://www.mdpi.com/2077-0472/5/4/1020

Internet

http://www.mdpi.com/2077-0472/5/4/1020

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