EFFECT OF HYDROPONIC GREEN FORAGE SUPPLEMENTED WITH A PROBIOTIC ON THE PRODUCTIVE BEHAVIOR AND NUTRITIONAL QUALITY OF BROILERS
Background. Partial replacement of the diet in broilers with hydroponic green forage results in a decrease in feed costs. Supplementation with probiotics improves the health status of chickens and their productive efficiency. Objective. Evaluate the partial replacement in the diet of broilers with t...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidad Autónoma de Yucatán
2021-11-01
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| Series: | Tropical and Subtropical Agroecosystems |
| Subjects: | |
| Online Access: | https://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/3905 |