BIOACTIVE COMPOUNDS AND PHYSICO-MECHANICAL ATTRIBUTES OF FRUIT AND STONE OF CHERRY LAUREL (Prunus laurocerasus) HARVESTED AT DIFFERENT MATURITY STAGES

In the study, physico-mechanical properties [geometric mean diameter (Dg), sphericity, surface area, weight (W), bulk and fruit density, color, fruit removal force (FRF), puncture and compression force, puncture and compression deformation, friction coefficient] and biochemical attributes [pH, solu...

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Bibliographic Details
Main Authors: Ebubekir Altuntas, Burhan Ozturk, Halil Ibrahim Kalyoncu
Format: Article
Language:English
Published: University of Life Sciences in Lublin - Publishing House 2018-12-01
Series:Acta Scientiarum Polonorum: Hortorum Cultus
Subjects:
Online Access:https://czasopisma.up.lublin.pl/index.php/asphc/article/view/62