Molecular Determinants of Virulence and Antimicrobial Resistance among Enterococcus Species Isolated from Chickens

Enterococci cause meat and environmental contamination during slaughter time. In this study, virulence and antimicrobial resistance (AMR) characteristics of enterococci isolated from chickens were determined. A total of 107 cloacal swabs of chickens were inoculated onto Slanetz and Bartley agar and...

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Bibliographic Details
Main Authors: Ifeoma Ugwu, Uzoamaka Bridget Chukwudile, Chidozie Clifford Ugwu
Format: Article
Language:English
Published: Gorgan University of Agricultural Sciences and Natural Resources 2023-01-01
Series:Poultry Science Journal
Subjects:
Online Access:https://psj.gau.ac.ir/article_6257_3d8176e1438d47b26ef3dabd7900b206.pdf