Dietary guidelines adherence and changes in eating habits among college students in the post-COVID-19 period: a cross-sectional study
Objectives: This study aimed to assess the adherence to dietary guidelines among college students in the post-COVID-19 era and examine the changes in their dietary habits as the learning environment transitioned from remote to in-person classes. Methods: We conducted a survey involving 327 colleg...
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Format: | Article |
Language: | English |
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The Korean Society of Community Nutrition
2023-06-01
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Series: | Korean Journal of Community Nutrition |
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Online Access: | https://kjcn.or.kr/pdf/10.5720/kjcn.2023.28.3.220 |