Insoluble Dietary Fiber from Soybean Residue (Okara) Exerts Anti-Obesity Effects by Promoting Hepatic Mitochondrial Fatty Acid Oxidation

Insoluble Dietary Fiber from Soybean Residue (Okara) Exerts Anti-Obesity Effects by Promoting Hepatic Mitochondrial Fatty Acid Oxidation

Numerous investigations have shown that insoluble dietary fiber (IDF) has a potentially positive effect on obesity due to a high-fat diet (HFD). Our previous findings based on proteomic data revealed that high-purity IDF from soybean residue (okara) (HPSIDF) prevented obesity by regulating hepatic f...

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Bibliographic Details
Main Authors: Jiarui Zhang, Sainan Wang, Junyao Wang, Wenhao Liu, Hao Gong, Zhao Zhang, Bo Lyu, Hansong Yu
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:Foods
Subjects:
insoluble dietary fiber
okara
obesity
fatty acid oxidation
regulatory mechanism
Online Access:https://www.mdpi.com/2304-8158/12/10/2081

Internet

https://www.mdpi.com/2304-8158/12/10/2081

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