Comparison of mandible morphology of two stored product bostrichid beetles, Rhyzopertha dominica and Prostephanus truncatus

Insect mandibles are most frequently encountered fragments in processed foods. Thanks to their sclerotised and darkly pigmented nature, they usually remain intact in foods and are relatively easily detectable. Moreover, because of their complexity and variety of shapes, stored product beetle mandibl...

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Main Authors: Vendl, Tomas, Aulicky, Radek, Stejskal, Vaclav
Format: Article
Language:deu
Published: Julius Kühn-Institut 2018-11-01
Series:Julius-Kühn-Archiv
Subjects:
Online Access:https://www.openagrar.de/receive/openagrar_mods_00078221
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author Vendl, Tomas
Aulicky, Radek
Stejskal, Vaclav
author_facet Vendl, Tomas
Aulicky, Radek
Stejskal, Vaclav
author_sort Vendl, Tomas
collection DOAJ
description Insect mandibles are most frequently encountered fragments in processed foods. Thanks to their sclerotised and darkly pigmented nature, they usually remain intact in foods and are relatively easily detectable. Moreover, because of their complexity and variety of shapes, stored product beetle mandibles may be useful in species determination. The present work deals with a comparative morphology of two stored product bostrichid beetles, Rhyzopertha dominica and Prostephanus truncatus. The mandibles were studied using by light and scanning electron microscopy and their morphological details, overall appearance and size are provided.
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spelling doaj.art-3805b954f3d640a8ad53fa3861d1df882023-12-01T04:55:08ZdeuJulius Kühn-InstitutJulius-Kühn-Archiv1868-98922199-921X2018-11-01463120821110.5073/jka.2018.463.049Comparison of mandible morphology of two stored product bostrichid beetles, Rhyzopertha dominica and Prostephanus truncatusVendl, Tomas0Aulicky, Radek1Stejskal, Vaclav2Crop Research Institute, Prague, Czech RepublicCrop Research Institute, Prague, Czech RepublicCrop Research Institute, Prague, Czech RepublicInsect mandibles are most frequently encountered fragments in processed foods. Thanks to their sclerotised and darkly pigmented nature, they usually remain intact in foods and are relatively easily detectable. Moreover, because of their complexity and variety of shapes, stored product beetle mandibles may be useful in species determination. The present work deals with a comparative morphology of two stored product bostrichid beetles, Rhyzopertha dominica and Prostephanus truncatus. The mandibles were studied using by light and scanning electron microscopy and their morphological details, overall appearance and size are provided.https://www.openagrar.de/receive/openagrar_mods_00078221mandiblesstored product pestsbostrichidaerhyzopertha dominicaprostephanus truncatus
spellingShingle Vendl, Tomas
Aulicky, Radek
Stejskal, Vaclav
Comparison of mandible morphology of two stored product bostrichid beetles, Rhyzopertha dominica and Prostephanus truncatus
Julius-Kühn-Archiv
mandibles
stored product pests
bostrichidae
rhyzopertha dominica
prostephanus truncatus
title Comparison of mandible morphology of two stored product bostrichid beetles, Rhyzopertha dominica and Prostephanus truncatus
title_full Comparison of mandible morphology of two stored product bostrichid beetles, Rhyzopertha dominica and Prostephanus truncatus
title_fullStr Comparison of mandible morphology of two stored product bostrichid beetles, Rhyzopertha dominica and Prostephanus truncatus
title_full_unstemmed Comparison of mandible morphology of two stored product bostrichid beetles, Rhyzopertha dominica and Prostephanus truncatus
title_short Comparison of mandible morphology of two stored product bostrichid beetles, Rhyzopertha dominica and Prostephanus truncatus
title_sort comparison of mandible morphology of two stored product bostrichid beetles rhyzopertha dominica and prostephanus truncatus
topic mandibles
stored product pests
bostrichidae
rhyzopertha dominica
prostephanus truncatus
url https://www.openagrar.de/receive/openagrar_mods_00078221
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