SEASON EXTENSION POSSIBILITIES IN TWO POLISH JUNE-BEARING STRAWBERRY CULTIVARS

Extending the harvesting time allows the consumers to eat fresh strawberries from the spring to the autumn. It also creates the opportunity to increase profits for the growers. However, such production requires new technologies and appropriate cultivars. Studies on extending (delaying) of the fruit...

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Bibliographic Details
Main Authors: Agnieszka Masny, Edward Żurawicz
Format: Article
Language:English
Published: University of Life Sciences in Lublin - Publishing House 2015-02-01
Series:Acta Scientiarum Polonorum: Hortorum Cultus
Subjects:
Online Access:https://czasopisma.up.lublin.pl/index.php/asphc/article/view/2548