The impact of drought stress on the yields and food value of selected forage grasses
The aim of the study was to compare yields and nutritional value of selected species and cultivars of forage grasses under the optimal moisture conditions and long-term drought stress. The regenerative capacity of plants after dehydration was also assessed. The pot experiment was conducted in years...
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| Format: | Article |
| Language: | English |
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Polish Botanical Society
2016-06-01
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| Series: | Acta Agrobotanica |
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| Online Access: | https://pbsociety.org.pl/journals/index.php/aa/article/view/6549 |