Modeling lacto-vegetarian, pescatarian, and “pescavegan” USDA food patterns and assessing nutrient adequacy for healthy non-pregnant, non-lactating adults

Modeling lacto-vegetarian, pescatarian, and “pescavegan” USDA food patterns and assessing nutrient adequacy for healthy non-pregnant, non-lactating adults

IntroductionThe 2020–2025 Dietary Guidelines for Americans (DGA) includes a Healthy Vegetarian Dietary Pattern (HVDP) with dairy foods and eggs as one of its three recommended dietary patterns for non-pregnant, non-lactating healthy adults. This study evaluates whether pescatarian, lacto-vegetarian,...

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Bibliographic Details
Main Authors: Julie M. Hess, Madeline E. Comeau
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-02-01
Series:Frontiers in Nutrition
Subjects:
diet
nutrients
nutrition guidelines
vegetarian
vegan
pescatarian
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2023.1113792/full

Internet

https://www.frontiersin.org/articles/10.3389/fnut.2023.1113792/full

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