Evaluasi keragaman dan kemajuan seleksi kacang panjang (Vigna unguiculata (L.)) generasi F6 berdasarkan karakter agronomi
Red or purple yardlong bean is one type of yardlong bean that is starting to be developed but has a bitter taste due to its antioxidant content. Improvements in the quality of red or purple yardlong beans can be achieved through crossbreeding. The effective selection of crossbreeding can be seen fr...
Main Authors: | Nurul Shintawati, Syaiful Anwar, Florentina Kusmiyati |
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Format: | Article |
Language: | English |
Published: |
Universitas Lancang Kuning
2022-09-01
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Series: | Jurnal Ilmiah Pertanian |
Subjects: | |
Online Access: | https://journal.unilak.ac.id/index.php/jip/article/view/10499 |
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