A metabolomics approach used to profile plasma from portal–arterial pigs revealed differences between breads incurred by dietary fibre and protein contents

A liquid chromatography–MS (LC-MS) metabolomics analysis of plasma from portal–arterial catheterised pigs fed breads prepared with whole-grain rye or wheat flour with added concentrated arabinoxylan (AX) or β-glucan (BG) was conducted. Comparison of the effects of concentrated fibres with whole grai...

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Bibliographic Details
Main Authors: Kirstine Lykke Nielsen, Mette Skou Hedemann, Helle Nygaard Lærke, Henry Jørgensen, Knud Erik Bach Knudsen
Format: Article
Language:English
Published: Cambridge University Press 2014-01-01
Series:Journal of Nutritional Science
Subjects:
Online Access:https://www.cambridge.org/core/product/identifier/S2048679014000147/type/journal_article